This is our favorite creamy vegan bell pepper cheese sauce recipe. It’s an alternative to your usual dairy cheese and it’s packed with flavor without the extra calories.
Follow the instructions to yield a deliciously smooth vegan cheese that can be paired with your pasta, crackers or on a sandwich.
Feel free to share your experience with this recipe in the comment section which is below this post. Tag me in your social media post as well so that I can see how yours looks.
See my post on the health benefits of using bell peppers in my journal using this link.
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